Products related to Environment:
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Sustainable Agriculture and the Environment
Sustainable Agriculture and the Environment describes the relationship of agriculture, society, nature and the environment, sustainable agriculture and sustainable development goals, management of biophysical resources for sustainable food and environment, traditional knowledge and innovative options, and social and policy aspects of sustainable agriculture.The book presents both environmental and economic principles, helping readers in the development and application of robust policy and good institutional systems that execute on sustainable agriculture practices for a healthy environment and to combat climate resilience.
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Biochar Ecotechnology for Sustainable Agriculture and Environment
Biochar Ecotechnology for Sustainable Agriculture and Environment summarizes current accomplishments in biochar ecotechnologies for enhancing agricultural production, encouraging sustainable waste management, and fostering a circular bioeconomy by advancing the pyrolysis process at both large-scale industrial and small-scale-local levels.Chapters in the book synthesize recent breakthroughs in biochar agro-ecotechnologies for increasing agricultural productivity and promoting circular bioeconomy by advancing the pyrolysis process and add mechanisms involved in biochar-fertilizer mediated in-soil biogeochemical cycle and nutrients retention, availability and their losses, soil-microbial responses, emission of greenhouse gases, and plant responses. Finally, this book aims to increase research understanding of nanotechnological breakthroughs in the production of biochar-based slow-release fertilizers, including their Nano characteristics involved in increasing fertilizer usage efficiency and managing chemical losses, for sustainable agriculture and the environment.
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Emerging Contaminants : Sustainable Agriculture and the Environment
Emerging Contaminants: Sustainable Agriculture and the Environment provides a thorough, comprehensive, and interdisciplinary overview of the many categories of emerging pollutants, including pharmaceuticals, insecticides, personal care items, and industrial chemicals, that are currently impacting the environment.With insights into the exposure associated consequences on crops and edible plants, this book is designed to enable foundational understanding as the basis for future research, as well as providing practical application guidance in current environments. Water resource shortages, declining arable land, environmental contamination with different exiting or ECs, shortcomings in the procedures for protecting cultivated land, and inefficiencies in the management of land tenure rights continue to pose challenges for agricultural sustainable development around the world.This book focuses on the impacts of ECs on sustainable agricultural production and explores possible response approaches. Following an introduction to environmental contaminants, this book discusses their fate in soils, presents the most up-to-date analytical methods for detecting them in different environmental matrices, and addresses current regulatory restrictions.Finally, this book ends with a chapter dedicated to conclusions and future perspectives. Emerging Contaminants is an ideal resource for researchers and professionals from a variety of sciences including agricultural, plant, and environmental.
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Advanced Microbial Technology for Sustainable Agriculture and Environment
Advanced Microbial Technology for Sustainable Agriculture and Environment focuses on plant-microbe interactions in respect to bioremediation and plant growth promotion, providing insights on diverse approaches such as genomics, metagenomics, proteomics, bioinformatics and other high-throughput analyses of environmentally relevant microorganisms.The impact of frequent applications of potentially toxic chemicals (pesticides and fertilizers) and increased industrialization processes on microbial diversity emphasizes the potential threat to microbial biodiversity in ecosystems.This is an ideal resource on current trends and the future of PGPR developments with bioremediation potential. Moreover, it gives a deep understanding of the genetics of microbial biodegradation and different remediation mechanisms that help to re-establish the natural environment.
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Why is factory farming bad for the environment?
Factory farming is harmful to the environment for several reasons. It contributes to deforestation as land is cleared for livestock farming, leading to loss of biodiversity. The large amounts of waste produced by factory farms can pollute waterways and soil, causing harm to ecosystems. Additionally, the intensive use of resources such as water and energy in factory farming contributes to climate change and further strains the environment.
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How did you find your childhood environment, the village or the city?
I found my childhood environment in the village to be peaceful and close-knit. I enjoyed the sense of community and the slower pace of life. The city, on the other hand, felt more fast-paced and bustling, with more opportunities for entertainment and cultural experiences. Overall, I appreciated both environments for different reasons, but I have a special fondness for the simplicity and charm of village life.
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'Economy or Environment?'
Both the economy and the environment are important and interconnected. It is essential to strike a balance between economic growth and environmental protection to ensure sustainable development. Neglecting the environment can have long-term negative impacts on the economy, while a healthy environment can support a thriving economy. Therefore, it is crucial to consider both aspects in decision-making processes to achieve a harmonious and sustainable future.
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What are the effects of factory farming on animals, the environment, and society?
Factory farming has significant negative effects on animals, the environment, and society. Animals in factory farms are often subjected to overcrowded and unsanitary conditions, leading to stress, illness, and suffering. The environmental impact of factory farming includes pollution of air and water, deforestation, and greenhouse gas emissions. Additionally, factory farming can have negative effects on society, such as contributing to public health concerns, economic inequality, and ethical dilemmas. Overall, factory farming has wide-ranging and detrimental effects on animals, the environment, and society.
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Biotechnological Advances in Agriculture, Healthcare, Environment and Industry
There has been a surge in critical situations such as malnutrition, agricultural productivity, viral diseases, noncommunicable diseases, antibiotic resistance, and depletion of natural resourcest hreatening human welfare during the last decade.Fortunately, a parallel unprecedented growth and development have also taken place in various biotechnological sectors, giving hope and direction to meet these challenges. This book has been written with a very clear purpose of highlighting the contributions of modern biotechnology in solving emerging problems in various sectors.It has been divided into four major sections: Agricultural Biotechnology, Healthcare Biotechnology, Environmental Biotechnology, and Industrial Biotechnology.The chapters under each section are dedicated to the latest developments with comprehensive information about background, prospects, and applications.We have tried to incorporate the latest innovative biotechnological solutions such as biofortification, exome sequencing, genome sequencing, RNAi, drug discovery, nutrigenomics, bioremediation, nanobiotechnology and many more which have contributed remarkably in recent years to address the modern challenges in various sectors. The key highlights of this book are as follows:• Multidisciplinary perspective of biotechnological approaches. • Extensive investigation of hot topics. • Updated information with relevant data and statistics. • Application-based study of biotechnology. • Profusely illustrated and labeled diagrams to supplement the descriptions. This fully updated book will serve as a high-value resource book for students, teachers, researchers, and industry personnel in various disciplines of life sciences, agricultural sciences, medicine, environment, and industrial biotechnology.It will serve as a comprehensive resource book to develop an in-depth understanding of the emerging challenges in the areas of human welfare and analyze the latest biotechnological advancements in the direction of solving these concerns.
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Biotechnology of Emerging Microbes : Prospects for Agriculture and Environment
Biotechnology of Emerging Microbes: Prospects for Agriculture and Environment provides the latest developments of leading biotechnologists and bioengineers.The book covers various aspects of microbes mediated rhizosphere, biosphere, environmental, and ecosystem biotechnology, and focuses on the restoration and management of the rhizosphere, the biosphere, and the ecosystem with microbes for a sustainable future.It is designed to address various technical and application details of microorganisms and their products in biotechnology and bioengineering approaches.Users will find up-to-date knowledge that is beneficial to beginners, researchers, students, scientists, engineers, and industry stakeholders who can support the management of ecosystems through the use of microbes. Planet Earth is undergoing an accelerated process of change associated with a wide range of anthropogenic phenomena.The future of these changes is uncertain, but there is general agreement that this negative development might be detrimental to our own survival.Although different environmental engineering strategies have been developed, none of them seem to address carbon dioxide accumulation, biosphere, and ecosystem safety.The rapidly increasing potential for the development of living systems through the biotechnology and bioengineering of microbes is a sustainable alternative to address safety issues.
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Environment
Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. What is the environment, this elusive object that impacts us so profoundly--our odds to be born; the way we look, feel, and function; and how long and comfortable we may live?The environment is not only everything we see around us but also, at a lesser scale, a hailstorm of molecules large and small that constantly penetrates our bodies, simultaneously nourishing and threatening our health.The concept of oneness with our surroundings urges a reckoning of what we are doing to ‘the environment,’ and consequently, what we are doing to ourselves.By taking us through this journey of questioning, Rolf Halden’s Environment empowers readers with new knowledge and a heightened appreciation of how our daily lifestyle decisions are impacting the places we occupy, our health, and humanity’s prospect of survival. With illustrations by Griffin Finke. Object Lessons is published in partnership with an essay series in The Atlantic.
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Farming with the Environment : Thirty Years of Allerton Project Research
This book examines, discusses and shares over 30 years’ worth of research from the Allerton Project, a research and demonstration farm in the UK which has been carrying out applied interdisciplinary research to explore and explain the need to adapt the management of farmland for environmental protection and to provide public benefits. Designed to provide guidance, feedback and recommendations to farmers, practitioners and policymakers, the Allerton Project is an exceptionally well-documented case study of lowland agricultural land management which has the purpose of meeting multiple objectives.This book draws on the wealth of knowledge built over the past 30 years and unveils and clarifies the complexity of a number of topical debates about current land and wildlife management at a range of spatial scales, explores the underlying historical context and provides some important pointers to future directions of travel.Topics include soil health and management, farmland ecology, development of management practices to enhance biodiversity, natural flood management, water quality and aquatic ecology.Most importantly, the book demonstrates how the findings from this project relate to agricultural and conservation policy more broadly as well as how they are applicable to similar projects throughout Europe. This book will be of great interest to professionals working in agricultural land management and conservation, as well as researchers and students of agri-environmental studies and agricultural policy.
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Is the population more antisocial or socially incompetent the more rural the structure and environment?
It is not accurate to generalize that the population is more antisocial or socially incompetent in rural areas compared to urban areas. Social behavior and competence are influenced by a variety of factors including individual personality, family upbringing, and community culture. While rural areas may have smaller populations and less access to social resources, they also often have strong community ties and support networks. Additionally, social competence can vary widely within any given population, regardless of the rural or urban setting. Therefore, it is important to avoid making broad generalizations about the social behavior of people based solely on their geographic location.
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What are the interactions between natural environment and cultural environment in geography?
The interactions between natural and cultural environments in geography are complex and interconnected. The natural environment, including factors such as climate, topography, and resources, shapes the cultural practices and lifestyles of human populations. In turn, human activities and cultural practices can have significant impacts on the natural environment, such as deforestation, pollution, and habitat destruction. These interactions are studied in the field of cultural ecology, which seeks to understand how human societies adapt to and modify their natural surroundings. Understanding these interactions is crucial for sustainable development and conservation efforts.
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'In the countryside or in the village?'
The choice between living in the countryside or in a village depends on personal preferences and lifestyle. Living in the countryside offers a peaceful and serene environment with more space and nature, while village life may provide a sense of community and convenience with amenities nearby. Both options have their own charm and appeal, so it ultimately comes down to individual priorities and what kind of lifestyle one desires.
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Does the environment influence dreams?
Yes, the environment can influence dreams. Factors such as temperature, noise, and light levels can impact the quality of sleep, which in turn can affect the content and frequency of dreams. Additionally, being in a natural or urban environment can also influence the themes and imagery that appear in dreams. For example, being in a peaceful natural setting may lead to more serene and calming dreams, while being in a noisy urban environment may lead to more chaotic or stressful dream content.
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